Venue to the hotel breakfast offering over a 100 items from locally sourced products, Eggs stations, Pastry counter, Barista station & Kempinski 7 touches.
For lunch and Dinner this restaurant will host a live interactive cuisine concept offering European, Levantine, Pop-up kitchen & pastry station. A guest to Chef concept though which those 4 live stations will deliver "a la minute" cooked dishes to our guest prepared as they prefer. A La Carte is available.
Home to the hotel Friday Brunch serving a large variety throughout the different live cooking stations.