Ribs & Brews
Hilton Al Habtoor City, Business Bay, Dubai
Guests
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Date
Friday, 06 Mar (Today)
Saturday, 07 Mar
Sunday, 08 Mar
Monday, 09 Mar
Tuesday, 10 Mar
Wednesday, 11 Mar
Thursday, 12 Mar
Friday, 13 Mar
Saturday, 14 Mar
Sunday, 15 Mar
Monday, 16 Mar
Tuesday, 17 Mar
Wednesday, 18 Mar
Thursday, 19 Mar
Friday, 20 Mar
Saturday, 21 Mar
Sunday, 22 Mar
Monday, 23 Mar
Tuesday, 24 Mar
Wednesday, 25 Mar
Thursday, 26 Mar
Friday, 27 Mar
Saturday, 28 Mar
Sunday, 29 Mar
Monday, 30 Mar
Tuesday, 31 Mar
Wednesday, 01 Apr
Thursday, 02 Apr
Friday, 03 Apr
Saturday, 04 Apr
Monday, 06 Apr
Tuesday, 07 Apr
Wednesday, 08 Apr
Thursday, 09 Apr
Friday, 10 Apr
Saturday, 11 Apr
Sunday, 12 Apr
Monday, 13 Apr
Tuesday, 14 Apr
Wednesday, 15 Apr
Thursday, 16 Apr
Friday, 17 Apr
Saturday, 18 Apr
Sunday, 19 Apr
Monday, 20 Apr
Tuesday, 21 Apr
Wednesday, 22 Apr
Thursday, 23 Apr
Friday, 24 Apr
Saturday, 25 Apr
Sunday, 26 Apr
Monday, 27 Apr
Tuesday, 28 Apr
Wednesday, 29 Apr
Thursday, 30 Apr
Friday, 01 May
Saturday, 02 May
Sunday, 03 May
Monday, 04 May
Tuesday, 05 May
Wednesday, 06 May
Thursday, 07 May
Friday, 08 May
Saturday, 09 May
Sunday, 10 May
Monday, 11 May
Tuesday, 12 May
Wednesday, 13 May
Thursday, 14 May
Friday, 15 May
Saturday, 16 May
Sunday, 17 May
Monday, 18 May
Tuesday, 19 May
Wednesday, 20 May
Thursday, 21 May
Friday, 22 May
Saturday, 23 May
Sunday, 24 May
Monday, 25 May
Tuesday, 26 May
Wednesday, 27 May
Thursday, 28 May
Friday, 29 May
Saturday, 30 May
Sunday, 31 May
Monday, 01 Jun
Tuesday, 02 Jun
Wednesday, 03 Jun
Sunday, 05 Apr
Select a time
WED - FRI 1
12:00 PM
12:15 PM
12:30 PM
12:45 PM
1:00 PM
1:15 PM
1:30 PM
1:45 PM
2:00 PM
2:15 PM
2:30 PM
2:45 PM
3:00 PM
3:15 PM
3:30 PM
3:45 PM
4:00 PM
4:15 PM
4:30 PM
4:45 PM
5:00 PM
5:15 PM
5:30 PM
5:45 PM
6:00 PM
6:15 PM
6:30 PM
6:45 PM
7:00 PM
7:15 PM
7:30 PM
7:45 PM
8:00 PM
8:15 PM
8:30 PM
8:45 PM
9:00 PM
9:15 PM
9:30 PM
9:45 PM
10:00 PM
10:15 PM
10:30 PM
10:45 PM
11:00 PM
11:15 PM
11:30 PM
11:45 PM
Restaurant Terms & Conditions
Please be informed of the following for your convenience: • All diners are required to wear a mask and gloves • All the cutleries and crockeries are properly disinfected with automated dishwashers and approved chemicals • Maximum of 8 person per table
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