The Kitchen at Schotts Lake

33037 Range Road 71 Mountain View County, Sundre


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Restaurant Terms & Conditions

During peak season table turn times are:
1-2 guests have 1h 30m
3-4 guests have 1h 45m
5-7 guests have 2h 0m
8+ guests have 3h 0m

Tables will be held for 15 minutes after which they will be allocated to another guest.
We cannot guarantee specific tables or specific dining areas when taking reservations, however, we will do our best to accommodate your request.
Tables of 8 or more are subject to an auto gratuity of 18%.
For group bookings of 15 or more please contact us at 403-638-4464 (24 hour notice) or email info@schottslake.com (72 hour notice)
Any dessert inquiries for large groups you MUST call 403-638-4464 or email info@schottslake.com (72 hour notice)