The Pink Panther

Singapore


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Restaurant Terms & Conditions

1. By processing the reservation, you agree for us to refer to your personal data by means to contact you by email, text messaging and/or telephone call for the purposes of administering the restaurant booking.

2. Please note that we have indoor and outdoor seating. Given the demand for outdoor seating, we may restrict seating outdoor to 90 minutes on weekends (Friday to Sunday).
We will also try to accommodate seating requests as much as possible.

3. Prices shown on the menu are in Singapore Dollars and are subjected to 10% service charge and prevailing government taxes (wherever applicable).

4. A corkage fee of SGD 30 applies for each bottle of wine and hard liquor.