Silo at Angus Glen

----NOVEMBER 10THTO DECEMBER 9TH: MONDAY, TUESDAY - CLOSED --WEDENSDAY TO FRIDAY - 11AM TO 9PM -- SATURDAY, SUNDAY - 8AM TO 2PM BRUNCH MENU (BRUNCH LAST CALL 145PM), 3PM TO 9PM MAIN MENU---- -------------------DECEMBER 10TH TO 31ST: MONDAY TO FRIDAY - 11AM TO 9PM --SATURDAY, SUNDAY - 8AM TO 2PM BRUNCH MENU (BRUNCH LAST CALL 145PM), 3PM TO 9PM MAIN MENU--- SPECIAL HOURS: DECEMBER 15TH 11AM TO 4PM DECEMBER 25TH 4PM - 9PM DECEMBER 26TH 4PM - 9PM DECEMBER 31ST 11AM - 830PM KITCHEN LAST CALL 1 HOUR PRIOR CLOSING. ________________________________________________________________________________________________________________ ----TERMS AND CONDITIONS---- • Seating is limited to 2 hours based on the reserved time. • Reservations are not confirmed until a confirmation message is received. • Bringing your own cake or dessert will result in a $1.50 per person dessert fee. Groups of 8 or More • A credit card is required to secure the reservation. • An automatic gratuity of 18% will be applied to the bill at the end of your dining experience. • Separate bills are not available for groups of this size. • A $10 per person cancellation fee will be charged for:   – Cancellations within 12 hours   – 50% no-show without prior notice   – Full no-show _______________________________________________________________________________________________________________________________________***SILO RESTAURANT DOES NOT PARTICIPATE IN BUFFET OR SPECIAL DINING EVENTS.*** ***FOR ANGUS GLEN BUFFETS OR SPECIAL DINING EVENTS, EMAIL DINING@ANGUSGLEN.COM OR VISIT ANGUSGLEN.COM/SUNDAYBUFFET FOR BUFFET MENUS AND AVAILABLE DATES***