للمطاعم العربية
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// Experiences var experiencesContainer = document.getElementById('experiences'); if (experiencesContainer) { var experiences = "
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\n \"صورة<\/a>\n <\/div>\n
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GUEST CHEF DINNER<\/h3>\n

re Asian Cuisine<\/a><\/p>\n

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7:15م - 11:30م<\/p>\n

Let\'s celebrate this festive season at an exclusive Guest Chef Dinner. Chef Moeen, a talented Jordanian born made his career in New York City, will be cooking side-by-side with our Executive Chef Brian Becher taking us upon a flavorful experience.<\/p>\n\n

BHD 60 net including a welcome drink<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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GUEST CHEF DINNER<\/h3>\n

re Asian Cuisine<\/a><\/p>\n

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7:00م - 11:00م<\/p>\n

Chef Kim and I are passionate about what Bahrain has to offer culinary, and we are excited to share that with our guests. We have enjoyed putting a menu together that represents our ideas in a refined and progressive way, that is still very approachable and Fun!<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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GUEST CHEF DINNER<\/h3>\n

re Asian Cuisine<\/a><\/p>\n

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يومي, 7:00م - 11:30م<\/p>\n

Asian cuisine meets American soul food when Chef Cory Morris brings his culinary techniques from Chicago to Bahrain. He will be creating, alongside our Wolfgang Puck Executive Chef Brian Becher, a totally unique 5-course menu of exciting new flavor pairings at re/ Asian Cuisine.<\/p>\n\n

Thursday, April 25 & Friday, April 26 | 7:00 PM to 11:30 PM<\/p>\n\n

5-course menu priced at BHD 55 net including a welcome drink<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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GUEST CHEF DINNER WITH ARI MILLER<\/h3>\n

re Asian Cuisine<\/a><\/p>\n

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7:00م - 11:30م<\/p>\n

A speciality menu inspired by the taste of the East is developed by chefs Ari and Brian highlighting local ingredients and purveyors.<\/p>\n\n

Friday, February 28 | 7:00 PM - 11:00 PM | BHD 45 per person<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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HAPPY HOUR<\/h3>\n

CUT Lounge<\/a><\/p>\n

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أسبوعي يوم الأحد, الإثنين, الثّلاثاء, الأربعاء, و السّبت, 5:00م - 7:00م<\/p>\n

Happy Hour Saturday - Wednesday 5:00 pm - 7:00 pm<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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KICK OFF<\/h3>\n

CUT by Wolfgang Puck<\/a><\/p>\n

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أسبوعي أيام الاسبوع, 12:30م - 11:55م<\/p>\n

<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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KICK OFF<\/h3>\n

CUT by Wolfgang Puck<\/a><\/p>\n

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أسبوعي يوم السّبت, 7:00م - 11:55م<\/p>\n

<\/p><\/div>\n <\/div>\n

\n \n عرض المزيد<\/span>\n \"green<\/span>\n\n <\/a>\n \n عرض اقل<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n أحجز الان<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"صورة<\/a>\n <\/div>\n
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KICK OFF<\/h3>\n

CUT by Wolfgang Puck<\/a><\/p>\n

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أسبوعي يوم الإثنين, الثّلاثاء, الأربعاء, الخميس, الجمعة, و السّبت, 7:00م - 10:30م<\/p>\n

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