Enjoy a vibrant Friday Brunch featuring one-of-a-kind culinary delights from the ever-popular Arabian, carvery, wok, tandoori, seafood and sushi live cooking stations. A feast for the eyes and the palate, brunch accompanied by live entertainment is the best way to celebrate the weekend with loved ones.
As the regional culinary landscape rises, Arabian Horizons captures its first light. This bespoke culinary event series connects gourmands in Bahrain with culinary innovators.
Volume I brought Chef Karim Abdelrahman of @AvecKarim to the Royal Majlis at Four Seasons Hotel Bahrain Bay.
For Volume II, we are pleased to announce Slim Douiri: a 50 Best MENA-recognized Tunisian chef; and the venue of Byblos: our beachside Lebanese restaurant with sparkling Bahrain Bay views.
With expertise cultivated in Michelin-Starred restaurant around the world, grounded by his Tunisian roots; Chef Douiri presents a dynamic gastronomic journey in this iconic Bahrain Bay venue.
3 nights only. Reserve your spot at 973 1711 5500.
