Weekly on Sundays, Mondays, Tuesdays, Wednesdays, Thursdays, and Saturdays, 12:30pm - 10:45pm
Reveling in the robust taste of a cool December, Sicilia brings in an indulgent truffle menu all throughout the month.
Relish this elusive culinary diamonds and make sure to try the Chef’s special, Porcini crusted sea bass fillet, black truffle, fork potato.