BEEFBAR NEW YEAR'S EVE<\/h3>\n
Beefbar<\/a><\/p>\n Daily, 8:00pm - 11:00pm<\/p>\n Enjoy a culinary journey brought to you by our Executive Chef and his exclusive VIP menu., From the best cuts of Japanese Kobe beef to succulent sides and selections from our Street Food Menu.<\/p>\n\n You’re in for a treat at our trendy DIFC venue. Live entertainment and surprise performances throughout the night make for a truly unforgettable toast to the end of 2018. <\/p><\/div>\n <\/div>\n Prime68<\/a><\/p>\n Monthly on the 1st Wednesday, 7:00pm - 11:00pm<\/p>\n Join us every first Wednesday of the month for a delicious beef and grape pairing. This unique experience will highlight a different country each month. Join us on March 4 for an exceptional evening of Australian beef paired with exceptional grapes from Penfolds.<\/p>\n\n AED 595 per person.<\/p>\n\n Every 1st Wednesday of the month from 7pm to 11pm.<\/p><\/div>\n <\/div>\n Prime68<\/a><\/p>\n Monthly on the 1st Thursday, 6:00pm - 11:59pm<\/p>\n Enjoy a five-course prime beef menu paired with distinct grapes.<\/p>\n\n Every first Thursday of the month, from 6pm until midnight<\/p>\n\n AED 595 per person, including a 5-course menu and paired beverages<\/p><\/div>\n <\/div>\n Prime68<\/a><\/p>\n Monthly on the 1st Wednesday, 6:00pm - 11:59pm<\/p>\n Join us for an exclusive dining experience at Prime68 every first Wednesday of the month. Enjoy a five-course prime beef and grape pairing for just AED 595 per person. Beef and Burgundy is held once a month so book now as space is limited.<\/p>\n\n First Wednesday of the month, from 6 pm until midnight.\n Prime68<\/a><\/p>\n 7:00pm - 11:00pm<\/p>\n Explore Chef Reuben’s interpretation of Prime68 perfectly paired with grape beverages by Ken Forrester. Join our Beef and Burgundy for a five-course menu, while overlooking panoramic views over the city.<\/p>\n\n From 7 pm – 11 pm | AED 650 per person<\/p><\/div>\n <\/div>\n Prime68<\/a><\/p>\n 7:00pm - 11:00pm<\/p>\n Explore Chef Reuben\'s interpretation of Prime68 perfectly paired with grape beverages by Ken\n Beefbar<\/a><\/p>\n Weekly on Sundays, Mondays, Tuesdays, Wednesdays, and Thursdays, 12:00pm - 3:00pm<\/p>\n Enjoy a delicious lunch at a great price. Starting from only AED 75, choose from a selection of the finest cuts of beef in Dubai, whilst enjoying a well-deserved break from the office in a sophisticated atmosphere.<\/p><\/div>\n <\/div>\n The City Grill<\/a><\/p>\n Weekly on Tuesdays, 5:00pm - 11:00pm<\/p>\n Satisfy your carnivorous cravings with a bottomless selection of best-seller meats every Tuesday, 5pm onwards. For AED 155, guests can enjoy braai platters with meaty steaks, beef ribs, grilled chicken and sausages, freshly prepared in front of you and served until you ask your server to stop! You can also upgrade to the alcoholic package for an additional AED 99 only and enjoy free flow of selected beverages for three hours along with your meats.<\/p><\/div>\n <\/div>\n BEEF & BURGUNDY<\/h3>\n
BEEF & BURGUNDY<\/h3>\n
BEEF & BURGUNDY<\/h3>\n
Starting from AED 595 per person for a five-course menu with grape pairing\n<\/p><\/div>\n <\/div>\n BEEF & BURGUNDY WITH CHEF REUBEN<\/h3>\n
BEEF & BURGUNDY WITH CHEF REUBEN<\/h3>\n
Forrester.\n
Join our Beef & Burgundy for a five-course menu, while overlooking panoramic views over the\n
city.\n
14th October from 7pm - 11pm\n
AED 650 per person with wine pairing\n<\/p><\/div>\n <\/div>\n BEEF IT UP LUNCH<\/h3>\n
BRAAI NIGHT<\/h3>\n
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