Reunite with the people closest and dearest to you this Chinese New Year. Our celebrity chef will surprise you and your family with dishes like spiced and sauced beef, oyster sauced money mushrooms, Jinling style crispy duck and many more at China Garden.
Weekly on Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays, 12:00pm - 11:00pm
Chef Ding welcomes Peking duck lovers to come and enjoy the authentic and amazing taste of aromatized duck with hoisin sauce, scallions and homemade Chinese pancakes paired with Vina Chocalan Wine, a jammy red wine with a bit of forest fruits and spice that match best with roast Beijing duck.
Weekly on Mondays, Tuesdays, Wednesdays, Thursdays, Fridays, and Saturdays, 12:30pm - 11:30pm
Calling all seafood lovers! Every morning Chef Ding heads to the local seafood market and selects the finest catch of the day to be passionately prepared by our culinary team with dishes including hot garlic hamour, black bean prawns and other stunning recipes that will satisfy your ultimate seafood indulgence.