أسبوعي يوم الأحد, الإثنين, الثّلاثاء, الأربعاء, و الخميس, 6:00م - 11:30م
The ideal place to enjoy an extravagant authentic Lebanese weekday dinner, Al Nafoorah’s new four-course feast has been specially curated by Head Chef Ali Fouad. Guests can opt for a chicken or lentil soup, before selecting three cold starters from options including hommous, moutabal, shanklish and loubieh bil zait. Main courses comprise of mixed grill, samkeh hara (suman fish with hara sauce) or maghmour (vegetable stew with tomato sauce and white rice), while guests can end the meal with a traditional dessert selection of cheese kunafa, ashtaliye (semonlina, fresh cream and candied nuts) and baklawa (an assortment of buttered pastry, nuts and sugar syrup).
Al Nafoorah, an award-wining institution, has long enjoyed a reputation for serving the finest and most authentic Lebanese food in Dubai. The restaurant is also renowned for upping the Ramadan ante. Known for traditional dishes such as mezze, shawarmas, mixed grilled meats and more, diners can sample the very best Lebanese cuisine amid Jumeirah Emirates Towers’ stunning views of Dubai.
Guests can indulge in an all you can eat buffet at this award-winning venue for AED195, including beverages. The Iftar event is available daily, from sundown until 9pm.
