// Experiences var experiencesContainer = document.getElementById('experiences'); if (experiencesContainer) { var experiences = "
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ROBATAYAKI<\/h3>\n

Sato Restaurant<\/a><\/p>\n

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يومي, 12:00م - 11:00م<\/p>\n

Sato’s traditional style Robatayaki platter with selections of beef, chicken, seafood & vegetables.<\/p><\/div>\n <\/div>\n

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ROMANTIC SET MENU<\/h3>\n

Mirai Restaurant & Lounge<\/a><\/p>\n

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6:00م - 11:30م<\/p>\n

Starters\n
Mirai Salad (Kani Salad)\n
Mix Gyoza (Chicken, Wagyu & Seafood)\n
Your selection of 2 Maki, Nigiri or Sashimi<\/p>\n\n

Main\n
Your choice of Grilled Chicken Supreme Teriyaki, Grilled Salmon Teriyaki or\n
Grilled Tenderloin Teriyaki<\/p>\n\n

Desserts\n
Raspberry Parfet<\/p>\n\n

Beverages\n
Sensi 18k Blancs Nectar or\n
Sensi 18k Pinot Noir Rose Brut\n
Still Water<\/p>\n\n

BD 85 for two\n
Table Setup included<\/p><\/div>\n <\/div>\n

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Royal Rajasthan<\/h3>\n

Rasoi by Vineet<\/a><\/p>\n

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يومي, 10:00م - 11:30م<\/p>\n

Rasoi by Vineet brings you delectable dishes from the Royal Courts of Rajasthan, famed for its rich regal culture and heritage. Come and enjoy some of the most loved and endeared dishes, from a simple Dal baati churma to the exquisite laal maas and many more varieties that take you on a tour of delectable cuisine.<\/p><\/div>\n <\/div>\n

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SAKURA MATSURI<\/h3>\n

Sato Restaurant<\/a><\/p>\n

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يومي, 12:00م - 11:00م<\/p>\n

Step into Japanese wonder during Sato\'s exclusive Cherry Blossom Festival, blooming with Chef\'s delightful creations inspired from the spring season.<\/p><\/div>\n <\/div>\n

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SATURDAY ARABIC BRUNCH<\/h3>\n

Al Waha<\/a><\/p>\n

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أسبوعي يوم السّبت, 12:30م - 4:00م<\/p>\n

Al Waha Restaurant, with an all new look, presents the Saturday Arabic Brunch! Featuring an authentic world of the Arabic food culture that the Gulf Hotel is renowned for.<\/p>\n\n

Price: BD 18+++<\/p><\/div>\n <\/div>\n

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SEA BASS PROMOTION<\/h3>\n

Sato Restaurant<\/a><\/p>\n

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يومي, 7:00م - 11:00م<\/p>\n

The Japanese sea bass, also called suzuki is a species of Asian sea bass native to the western Pacific Ocean. Enjoy a special sea bass menu prepared with utmost delicacy this month.<\/p><\/div>\n <\/div>\n

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SEAFOOD LOVERS<\/h3>\n

China Garden<\/a><\/p>\n

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أسبوعي يوم الإثنين, الثّلاثاء, الأربعاء, الخميس, الجمعة, و السّبت, 12:30م - 11:30م<\/p>\n

Calling all seafood lovers! Every morning Chef Ding heads to the local seafood market and selects the finest catch of the day to be passionately prepared by our culinary team with dishes including hot garlic hamour, black bean prawns and other stunning recipes that will satisfy your ultimate seafood indulgence.<\/p><\/div>\n <\/div>\n

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SEAFOOD NIGHT<\/h3>\n

Al Waha<\/a><\/p>\n

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أسبوعي يوم الخميس, 7:00م - 11:00م<\/p>\n

Al Waha Seafood Nights: Presenting Al Waha’s Seafood Themed Buffet with live cooking. BD 23 Net (without beverage) or BD 29 Net (with selected grape beverage) Join us every Thursday, for the most delectable offerings of the sea and indulge in a lavish, all you-can-eat buffet of your most loved seafood. <\/p><\/div>\n <\/div>\n