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صورة CUT by Wolfgang Puck
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CUT by Wolfgang Puck

Four Seasons Hotel, Bahrain Bay

مطعم لحوم
Fine Dining • $$

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صورة CUT Lounge

CUT Lounge

Four Seasons Hotel, Bahrain Bay

المطبخ الأمريكي
Lounge • $$

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صورة re Asian Cuisine
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re Asian Cuisine

Four Seasons Hotel, Bahrain Bay

المطبخ الآسيوي
Fine Dining • $$

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صورة Bay View
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Bay View

Four Seasons Hotel, Bahrain Bay

المطبخ العالمي
Lounge • $$

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صورة Blue Moon Lounge
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Blue Moon Lounge

Four Seasons Hotel, Bahrain Bay

المطبخ الآسيوي
Lounge • $$

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تجارب في البحرين

صورة RAMADAN AT HOME

RAMADAN AT HOME

Bay View

يومي, 5:00م - 11:00م

Delivering your Ramadan Iftar at home!

Timings for delivery: 5:00 pm to Midnight.

To place your order please contact:
Direct line: 17115000 / Whatsapp: + 973 323 000 81

Also available for Take Away.

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صورة RAMADAN OFFER

RAMADAN OFFER

re Asian Cuisine

أسبوعي يوم الأحد, الثّلاثاء, الأربعاء, الخميس, الجمعة, و السّبت, 7:00م - 11:00م

For non-fasting guests, the Hotel’s innovative Asian restaurant re/Asian Cuisine by Wolfgang Puck will offer à la carte service from 7:00 am to 3:00 pm. A delicious range of breakfast and lunch items will be available, including crab cake benedict, fried chicken, Philadelphia cheesesteak and red velvet waffles. In the evenings, the restaurant will provide a relaxing alternative to the traditional Ramadan buffets, with an à la carte dinner menu featuring dishes such as Thai rice salad, Malaysian lamb shank, and a light and refreshing halo halo dessert. Dinner will be served from sunset to 11:00 pm on weekdays, and sunset to 12:00 midnight on Thursdays and Fridays.

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صورة SPAGO POP UP

SPAGO POP UP

CUT by Wolfgang Puck

يومي, 7:00م - 10:00م

We are beyond excited to host a pop up of Chef Wolfgang's legendary restaurant , Spago. This is the biggest event for CUT of the entire year. Not to be missed. From the cocktail list, to the staff uniforms, our guests won't believe the extent to which we have gone with the transformation. And we cannot wait to highlight the food of Two Michelin Starred Chef Tetsu Yahigi, who is flying all the way here from Los Angeles for this event!

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صورة ST. PATRICK'S DAY BRUNCH

ST. PATRICK'S DAY BRUNCH

Bahrain Bay Kitchen

1:00م - 4:00م

The Irish sure do know how to throw a party, and this brunch themed on the Emerald Isle will be no different. Expect local foods like Boxty (traditional potato pancake), savoury donuts and Irish Stew, desserts like Magners apple sorbet and a Bailey’s dessert station. Oh, and of course Irish Coffee to round off the mouth-watering meal.

BHD 30 net including soft beverages BHD 43 net including extended beverage package
Children below five years old eat for free; children six to 12 years old get 50 percent discount to BHD 15.2 net

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صورة STREET FOOD BRUNCH

STREET FOOD BRUNCH

Bahrain Bay Kitchen

أسبوعي يوم الجمعة, 1:00م - 4:00م

Travel around key world destinations without leaving the comfort of the restaurant. You’ll be following in Chef Kym Hyung’s footsteps and sampling the street food he loved best during his recent travels, from Asia to Europe.

BHD 30 net including soft beverages BHD 43 net including extended beverage package
Children below five years old eat for free; children six to 12 years old get 50 percent discount to BHD 15.2 net

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صورة SUSHI & SEAFOOD BRUNCH

SUSHI & SEAFOOD BRUNCH

Bahrain Bay Kitchen

أسبوعي يوم السّبت, 1:00م - 2:30م

The Seafood Brunch is available every Saturday. Start your seafood journey by sampling deliciously Seafood Paella, Mussel and French Fries station, Fresh French Oyster open live in front you, Fish and Chips stands. A tasty selection of unlimited sushi and Maki rolls, as well as freshly caught local fishes and crab display on our counter and ready to cook as per you liking.

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صورة TASTE OF BAY VIEW LOUNGE

TASTE OF BAY VIEW LOUNGE

Bay View

أسبوعي يوم الأحد, الإثنين, الثّلاثاء, الأربعاء, و الخميس, 12:00م - 4:00م

Taste of Bay View Lounge lunch menu is available from Sunday - Thursday from 12:00 pm to 4:00 pm.

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صورة TASTING MENU

TASTING MENU

re Asian Cuisine

أسبوعي يوم الجمعة, 7:00م - 11:30م

Are you looking for a unique dining experience? Executive Chef Brian Becher and his culinary team have prepared a special 5-course tasting menu of dishes that have never been served at re/ Asian Cuisine. Visit us on Fridays, be the first to taste the new items and be part of the dish development experience.

Fridays, 7:00 PM – 11:30 PM

BHD 35 net per person

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