ST. PATRICK'S DAY BRUNCH<\/h3>\n
Bahrain Bay Kitchen<\/a><\/p>\n 1:00م - 4:00م<\/p>\n The Irish sure do know how to throw a party, and this brunch themed on the Emerald Isle will be no different. Expect local foods like Boxty (traditional potato pancake), savoury donuts and Irish Stew, desserts like Magners apple sorbet and a Bailey’s dessert station. Oh, and of course Irish Coffee to round off the mouth-watering meal.<\/p>\n\n BHD 30 net including soft beverages BHD 43 net including extended beverage package \n Bahrain Bay Kitchen<\/a><\/p>\n أسبوعي يوم الجمعة, 1:00م - 4:00م<\/p>\n Travel around key world destinations without leaving the comfort of the restaurant. You’ll be following in Chef Kym Hyung’s footsteps and sampling the street food he loved best during his recent travels, from Asia to Europe.<\/p>\n\n BHD 30 net including soft beverages BHD 43 net including extended beverage package \n Bahrain Bay Kitchen<\/a><\/p>\n أسبوعي يوم السّبت, 1:00م - 2:30م<\/p>\n The Seafood Brunch is available every Saturday. Start your seafood journey by sampling deliciously Seafood Paella, Mussel and French Fries station, Fresh French Oyster open live in front you, Fish and Chips stands. A tasty selection of unlimited sushi and Maki rolls, as well as freshly caught local fishes and crab display on our counter and ready to cook as per you liking.<\/p><\/div>\n <\/div>\n Bay View<\/a><\/p>\n أسبوعي يوم الأحد, الإثنين, الثّلاثاء, الأربعاء, و الخميس, 12:00م - 4:00م<\/p>\n Taste of Bay View Lounge lunch menu is available from Sunday - Thursday from 12:00 pm to 4:00 pm. <\/p><\/div>\n <\/div>\n re Asian Cuisine<\/a><\/p>\n أسبوعي يوم الجمعة, 7:00م - 11:30م<\/p>\n Are you looking for a unique dining experience? Executive Chef Brian Becher and his culinary team have prepared a special 5-course tasting menu of dishes that have never been served at re/ Asian Cuisine. Visit us on Fridays, be the first to taste the new items and be part of the dish development experience.<\/p>\n\n Fridays, 7:00 PM – 11:30 PM<\/p>\n\n BHD 35 net per person<\/p><\/div>\n <\/div>\n Bahrain Bay Kitchen<\/a><\/p>\n 7:00م - 11:30م<\/p>\n On the eve of Christmas, bring the family together for a lavish Christmas Eve Buffet with live entertainment featuring culinary delights such as roast Turkey, New Zealand lamb leg confit, orange glazed Barbary duck, slow roasted Australian Wagyu beef rump, fresh oysters and a large Variety of fresh seafood. For those who can’t resist Executive Pastry Chef Imad’s sweet treats, expect the traditional Christmas pudding and fruit cake, as well as Vanilla chocolate Yule log and linzer torte just to name a few! Enjoy live performances by the Smooth Mood Project DUO band.<\/p>\n\n BHD 30 net including soft beverages<\/p>\n\n BHD 43 net including extended beverage package<\/p>\n\n Children 6 – 12, 50% discount, BHD 15 net <\/p>\n\n Children below five dine for free<\/p><\/div>\n <\/div>\n Bay View<\/a><\/p>\n يومي, 12:00م - 9:00م<\/p>\n Bay View gives its traditional afternoon tea a Nutcracker-inspired make-over this festive season, creating a wonderful experience for ballet fans of all ages.<\/p>\n\n Four Seasons Hotel Bahrain Bay brings Tchaikovsky\'s classical ballet to life with a sweet selection of afternoon tea pastries inspired by the magical characters of the celebrated performance.<\/p>\n\n No Christmas is complete without traditional mince pies which will be offered to complement the afternoon tea experience.<\/p>\n\n BHD 26.5 net for two guests<\/p>\n\n BHD 35 net (inclusive of a glass of sparkling juice each)<\/p><\/div>\n <\/div>\n CUT by Wolfgang Puck<\/a><\/p>\n 7:00م - 10:00م<\/p>\n The Chefs at CUT have decided to challenge themselves to create a menu designed to specifically highlight the selected wines that is fun and approachable.\n unWINEd French Theme on Wednesday, 22nd January, 7:00 pm - 10:00 pm\n
Children below five years old eat for free; children six to 12 years old get 50 percent discount to BHD 15.2 net<\/p><\/div>\n <\/div>\n STREET FOOD BRUNCH<\/h3>\n
Children below five years old eat for free; children six to 12 years old get 50 percent discount to BHD 15.2 net<\/p><\/div>\n <\/div>\n SUSHI & SEAFOOD BRUNCH<\/h3>\n
TASTE OF BAY VIEW LOUNGE<\/h3>\n
TASTING MENU<\/h3>\n
THE NIGHT BEFORE CHRISTMAS<\/h3>\n
THE NUTCRACKER AFTERNOON TEA<\/h3>\n
unWINEd<\/h3>\n
Bespoke 4 course menu with additional canapes crafted as a \"reverse pairing\" to highlight the selected wines. Live Music with Deborah & Adel.<\/p>\n\n
BD 55 net inclusive of beverage<\/p><\/div>\n <\/div>\n \n