// Experiences var experiencesContainer = document.getElementById('experiences'); if (experiencesContainer) { var experiences = "
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\n \"CHEESESTEAK<\/a>\n <\/div>\n
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CHEESESTEAK COOK-OFF<\/h3>\n

CUT Lounge<\/a><\/p>\n

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6:00pm - 11:30pm<\/p>\n

The Philadelphia natives test their award-winning recipes as guests cast their votes to determine who wins the ultimate food throw down: Ari or Brian?<\/p>\n\n

Sunday, February 23 | 6:00 PM onwards | BHD 12.5 per dish<\/p><\/div>\n <\/div>\n

\n \n Read more<\/span>\n \"green<\/span>\n\n <\/a>\n \n Read less<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"CHINESE<\/a>\n <\/div>\n
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CHINESE NEW YEAR 2020<\/h3>\n

re Asian Cuisine<\/a><\/p>\n

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7:00pm - 10:00pm<\/p>\n

Ring in the Chinese New Year with interactive chef stations showcasing unique Chinese inspired dishes and Bespoke cocktails. Bask in the decor as the Lion Dance performs throughout the restaurant.<\/p>\n\n

BHD 55 per person<\/p>\n\n

Wednesday 29th January 2020<\/p><\/div>\n <\/div>\n

\n \n Read more<\/span>\n \"green<\/span>\n\n <\/a>\n \n Read less<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"CHINOIS<\/a>\n <\/div>\n
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CHINOIS POP-UP<\/h3>\n

re Asian Cuisine<\/a><\/p>\n

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7:00pm - 10:00pm<\/p>\n

One of Chef Wolfgang’s first restaurants, Chinois on Main, which opened in Santa Monica in 1983, remains a culinary landmark renowned for its contemporary Asian fusion cuisine. We are honored to celebrate the pioneering spirit by transforming re/ Asian Cuisine into a Chinois pop-up for one night only with the Celebrity Chef himself.<\/p>\n\n

Date: October 31st\n
Time: 7:00 PM - 10:00 PM\n
Price: BHD 55 Net (Wine Pairing Available at BHD 20 Net)\n
Venue: re/ASIAN Cuisine by Wolfgang Puck<\/p><\/div>\n <\/div>\n

\n \n Read more<\/span>\n \"green<\/span>\n\n <\/a>\n \n Read less<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"CHRISTMAS<\/a>\n <\/div>\n
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CHRISTMAS DAY BRUNCH<\/h3>\n

Bahrain Bay Kitchen<\/a><\/p>\n

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1:00pm - 4:00pm<\/p>\n

We have Christmas day all wrapped up and we invite you to join us on this merry occasion. Starting with an unforgettable brunch at Bahrain Bay Kitchen where you will feast on traditional gastronomic delights, while enjoying the festive tunes of carol singers and vibrant entertainment by the Smooth Mood Project DUO. Get ready for a surprise visit from Santa Clause who will be visiting with plenty of presents to share! Enjoy live performances by the Smooth Mood Project DUO band.<\/p>\n\n

BHD 44 net including soft beverages <\/p>\n\n

BHD 55 net including extended beverage package<\/p>\n\n

Children 6 – 12, 50% discount, BHD 22 net<\/p>\n\n

Children below five dine for free<\/p><\/div>\n <\/div>\n

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\n \"CHRISTMAS<\/a>\n <\/div>\n
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CHRISTMAS DAY BRUNCH<\/h3>\n

CUT by Wolfgang Puck<\/a><\/p>\n

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12:00pm - 3:30pm<\/p>\n

Executive Chef Brian Becher and his culinary team have perfected the traditional American brunch adding some festive accents such as mince meat pies, Yorkshire pudding and croquettes.<\/p>\n\n

BHD 32 net including soft beverages<\/p>\n\n

BHD 44 net including extended beverage package; ladies drink free<\/p>\n\n

Wednesday, December 25, 2019 | 12:00 PM – 3:30 PM<\/p><\/div>\n <\/div>\n

\n \n Read more<\/span>\n \"green<\/span>\n\n <\/a>\n \n Read less<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"CHRISTMAS<\/a>\n <\/div>\n
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CHRISTMAS DAY MUSICAL BRUNCH<\/h3>\n

Bahrain Bay Kitchen<\/a><\/p>\n

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Daily, 1:00pm - 3:15pm<\/p>\n

Just in case you missed the Christmas Eve Dinner, or you would like to do it all over again, we would love to see you at the Musical Brunch, with an extravagang buffet featuring roast turkey, New Zealand lamb leg confit, orange glazed Barbary duck, slow roasted Australia wagyu beef rump, Christmas fruitcake, Christmas pudding with vanilla sauce, vanilla and chocolate Yule log, linzer torte, stollen, homemade panettone.<\/p><\/div>\n <\/div>\n

\n \n Read more<\/span>\n \"green<\/span>\n\n <\/a>\n \n Read less<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"CHRISTMAS<\/a>\n <\/div>\n
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CHRISTMAS EVE & CHRISTMAS NIGHT DINNER<\/h3>\n

CUT by Wolfgang Puck<\/a><\/p>\n

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Daily, 7:00pm - 11:45pm<\/p>\n

At CUT by Wolfgang Puck, we love the festive season. It gives us the opportunity to share the traditions we find paramount to this time of year with our friends, new and old. We look to have a little fun with the dishes with which we all grew up by adding a WP twist.<\/p><\/div>\n <\/div>\n

\n \n Read more<\/span>\n \"green<\/span>\n\n <\/a>\n \n Read less<\/span>\n \"green<\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n
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\n \"CHRISTMAS<\/a>\n <\/div>\n
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CHRISTMAS EVE DINNER<\/h3>\n

Bahrain Bay Kitchen<\/a><\/p>\n

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Daily, 7:00pm - 8:00pm<\/p>\n

Go large the day before Christmas with sumptuous buffet feast of roast turkey, New Zealand lamb leg confit, orange glazed Barbary duck, slow roasted Australian wagyu, beef rump, Christmas fruitcake, Christmas pudding with vanilla sauce, vanilla and chocolate Yule log, linzer torte, stollen, homemade panettone. To set the mood for a merry celebration, our live band plays famous Christmas songs all through the dinner. And as a small Christmas gesture, we would like you to take away a Christmas panettone.<\/p><\/div>\n <\/div>\n