Reserve at the best restaurants in Bahrain Bay
CHRISTMAS EVE & CHRISTMAS NIGHT DINNER<\/h3>\n
CUT by Wolfgang Puck<\/a><\/p>\n Daily, 7:00pm - 11:45pm<\/p>\n At CUT by Wolfgang Puck, we love the festive season. It gives us the opportunity to share the traditions we find paramount to this time of year with our friends, new and old. We look to have a little fun with the dishes with which we all grew up by adding a WP twist.<\/p><\/div>\n <\/div>\n Bahrain Bay Kitchen<\/a><\/p>\n Daily, 7:00pm - 8:00pm<\/p>\n Go large the day before Christmas with sumptuous buffet feast of roast turkey, New Zealand lamb leg confit, orange glazed Barbary duck, slow roasted Australian wagyu, beef rump, Christmas fruitcake, Christmas pudding with vanilla sauce, vanilla and chocolate Yule log, linzer torte, stollen, homemade panettone. To set the mood for a merry celebration, our live band plays famous Christmas songs all through the dinner. And as a small Christmas gesture, we would like you to take away a Christmas panettone.<\/p><\/div>\n <\/div>\n CUT by Wolfgang Puck<\/a><\/p>\n Daily, 12:00pm - 10:00pm<\/p>\n “Cut by Wolfgang Puck at home” \n Take away and delivery only.\n Bahrain Bay Kitchen<\/a><\/p>\n Daily, 1:00pm - 4:00pm<\/p>\n Guests can celebrate a gracious end to the Holy Month in the inviting ambience of the Hotel’s Bahrain Bay Kitchen with a sumptuous brunch during the first three days of Eid Al-Fitr. Diners can choose from an extensive range of buffet offerings, including hot and cold mezze items, lamb ouzi, mixed grills, chicken and beef shawarma, and Moroccan tea.<\/p>\n\n • 1:00 to 4:00 pm at BHD 30 net per person (includes soft drinks) and BHD 43 net per person (includes extended beverage package)<\/p>\n\n • Children below 6 years free, 6 to 12 years BHD 15<\/p><\/div>\n <\/div>\n CUT by Wolfgang Puck<\/a><\/p>\n Weekly on Fridays, 12:00pm - 3:30pm<\/p>\n Brunch like a celebrity with family and friends while enjoying Wolfgang Puck’s favorite dishes prepared by Executive Chef Brian Becher. Ladies enjoy unlimited beverages with our compliments.<\/p><\/div>\n <\/div>\n Bahrain Bay Kitchen<\/a><\/p>\n Weekly on Fridays, 1:00pm - 2:30pm<\/p>\n Savour an international buffet freshly prepared in an open kitchen and interactive cooking stations in this indoor-outdoor dining hot spot. Enjoy live entertainment provided by our talented resident band. Children are entertained at the Four Seasons Kids club for all parents booking at the Friday Brunch.<\/p>\n\n Food package is BHD 30 <\/p>\n\n Alcohol package is BHD 43<\/p><\/div>\n <\/div>\n CUT by Wolfgang Puck<\/a><\/p>\n Weekly on Fridays, 12:00pm - 3:00pm<\/p>\n Friday Ladies Brunch from 12:00-3:30 PM.<\/p>\n\n Price:<\/p>\n\n BHD 32 NET (inclusive of soft drinks and complimentary selected alcoholic beverages for Ladies)<\/p>\n\n BHD 44 NET (inclusive of selected alcoholic beverages).<\/p>\n\n Live DJ Youss. <\/p>\n\n \"After Party\" at CUT Lounge from 4pm with Happy Hour menu at BHD 4 NET and live DJ from 4-7 pm.<\/p>\n\n Our brunch serves A La Carte menu where each guest selects 5 dishes each. For groups above 14 guests Chef will serve dishes in a procession family style for the entire table to enjoy.<\/p>\n\n Kindly note that for large groups we charge each guest upon on arrival.<\/p><\/div>\n <\/div>\n CUT by Wolfgang Puck<\/a><\/p>\n 7:00pm - 11:00pm<\/p>\n Let\'s celebrate this festive season at an exclusive Guest Chef Dinner. Chef Moeen, a talented Jordanian born made his career in New York City, will be cooking side-by-side with our Executive Chef Brian Becher taking us upon a flavorful experience.<\/p>\n\n BHD 60 net including a welcome drink<\/p><\/div>\n <\/div>\n ![\"green](\"/packs/media/images/icons/basil/green-caret-down-4487a82bf46d6fac46e700cfda055db1.svg\"){kind=icon}
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CHRISTMAS EVE DINNER<\/h3>\n
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CUT BY WOLFGANG PUCK AT HOME<\/h3>\n
Enjoy our award winning menu from the comfort of your home.<\/p>\n\n
7 days a week / 12:00-22:00 daily<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
EID AL-FITR BRUNCH<\/h3>\n
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FRIDAY BRUNCH<\/h3>\n
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FRIDAY BRUNCH<\/h3>\n
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FRIDAY LADIES BRUNCH<\/h3>\n
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GUEST CHEF DINNER<\/h3>\n
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