Reserve at the best restaurants in Bahrain Bay

“Cut by Wolfgang Puck at home”
Enjoy our award winning menu from the comfort of your home.

Take away and delivery only.
7 days a week / 12:00-22:00 daily

Guests can celebrate a gracious end to the Holy Month in the inviting ambience of the Hotel’s Bahrain Bay Kitchen with a sumptuous brunch during the first three days of Eid Al-Fitr. Diners can choose from an extensive range of buffet offerings, including hot and cold mezze items, lamb ouzi, mixed grills, chicken and beef shawarma, and Moroccan tea.

• 1:00 to 4:00 pm at BHD 30 net per person (includes soft drinks) and BHD 43 net per person (includes extended beverage package)

• Children below 6 years free, 6 to 12 years BHD 15

Brunch like a celebrity with family and friends while enjoying Wolfgang Puck’s favorite dishes prepared by Executive Chef Brian Becher. Ladies enjoy unlimited beverages with our compliments.

Savour an international buffet freshly prepared in an open kitchen and interactive cooking stations in this indoor-outdoor dining hot spot. Enjoy live entertainment provided by our talented resident band. Children are entertained at the Four Seasons Kids club for all parents booking at the Friday Brunch.

Food package is BHD 30

Alcohol package is BHD 43

Friday Ladies Brunch from 12:00-3:30 PM.

Price:

BHD 32 NET (inclusive of soft drinks and complimentary selected alcoholic beverages for Ladies)

BHD 44 NET (inclusive of selected alcoholic beverages).

Live DJ Youss.

"After Party" at CUT Lounge from 4pm with Happy Hour menu at BHD 4 NET and live DJ from 4-7 pm.

Our brunch serves A La Carte menu where each guest selects 5 dishes each. For groups above 14 guests Chef will serve dishes in a procession family style for the entire table to enjoy.

Kindly note that for large groups we charge each guest upon on arrival.

Let's celebrate this festive season at an exclusive Guest Chef Dinner. Chef Moeen, a talented Jordanian born made his career in New York City, will be cooking side-by-side with our Executive Chef Brian Becher taking us upon a flavorful experience.

BHD 60 net including a welcome drink

Let's celebrate this festive season at an exclusive Guest Chef Dinner. Chef Moeen, a talented Jordanian born made his career in New York City, will be cooking side-by-side with our Executive Chef Brian Becher taking us upon a flavorful experience.

BHD 60 net including a welcome drink

Chef Kim and I are passionate about what Bahrain has to offer culinary, and we are excited to share that with our guests. We have enjoyed putting a menu together that represents our ideas in a refined and progressive way, that is still very approachable and Fun!