Reserve at the best restaurants serving British food
SOCIAL CLUB with Jason Atherton<\/h3>\n
Marina Social<\/a><\/p>\n 1:00pm - 11:45pm<\/p>\n AED 390 with house drinks <\/p>\n\n Get your weekend fix at the Social Club. With a Michelin Star Chef serving classic British flavours with perfectly poured drinks, this promises to be our best brunch to date! Atherton\'s signature creations will be complemented with live entertainment and mesmerizing Marina views!<\/p>\n\n FRIDAY; 27th November 1:00 PM onward<\/p><\/div>\n <\/div>\n Marina Social<\/a><\/p>\n Weekly on Fridays and Saturdays, 1:00pm - 10:45pm<\/p>\n Marina Social’s award-winning Social includes your choice of roast beef, lamb, chicken, cauliflower (vegan), and comes with all the trimmings you’d expect - fresh glazed vegetables, perfectly crispy roast potatoes, puffy Yorkshires and lashings of rich gravy.\n The Scene by Simon Rimmer<\/a><\/p>\n Daily, 12:00pm - 5:00pm<\/p>\n Keep calm and put the kettle on every day from noon with Socie-tea. Boozy, bubbly or a classic cuppa, Socie-tea afternoon tea is served daily with vintage tiered towers stacked with fingers sandwiches, home made scones, strawberries and cream, and teatime treats fit for a queen.<\/p><\/div>\n <\/div>\n Marina Social<\/a><\/p>\n 6:00pm - 11:45pm<\/p>\n Marina Social by Jason Atherton brings you a refreshing new menu - the perfect complement to a warm, spring day. The five-course menu boasts playful dishes such as the Rhubarb Apple, the tender Lamb Rump, and the classic Strawberries & Cream - all featuring the freshest seasonal ingredients the warmer months have to offer.\n Marina Social<\/a><\/p>\n Weekly on Fridays, 6:00pm - 10:30pm<\/p>\n We are here to stake our claim on serving the best steaks in Dubai! Dedicated to quality ingredients and careful preparation, our produce focusses on prime cuts served with a wild rocket garnish and sauce of your choice with a vintage grape list to match.<\/p>\n\n Friday, 6:00 PM onward\n Marina Social<\/a><\/p>\n 6:00pm - 11:45pm<\/p>\n Starting from AED 225<\/p>\n\n Join us for the perfect blend of meat and smoke: prime cut, succulent, fine quality meats - including Jason’s signature Fillet of Beef paired with Portobello Mushroom Tart Fine & Black Autumn Truffle.<\/p>\n\n THURSDAY; 26th November 6:00 PM onward<\/p><\/div>\n <\/div>\n The Croft<\/a><\/p>\n 12:00pm - 11:45pm<\/p>\n March 17 | Sunday, 12 PM till time gone<\/p>\n\n Join us on St. Patrick\'s Day and indulge in our famous Sunday Roast with all the trimmings.\n The Croft<\/a><\/p>\n Weekly on Wednesdays and Thursdays, 4:00pm - 11:00pm<\/p>\n The Croft is going green for two days!\n![\"green](\"/packs/media/images/icons/basil/green-caret-down-4487a82bf46d6fac46e700cfda055db1.svg\"){kind=icon}
<\/span>\n\n <\/a>\n \n Read less<\/span>\n ![\"green](\"/packs/media/images/icons/basil/green-caret-up-1fe3eaf5eabc01a1b8b26d4c41b96ecc.svg\"){kind=icon}
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SOCIAL ROAST<\/h3>\n
Friday, 1:00 PM – 10:45 PM & Saturday 1:00 PM – 10:45 PM I Sunday, 6:00 PM onward\n
AED 135 per person<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
SOCIE-TEA AFTERNOON TEA<\/h3>\n
<\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
SPRING SOCIAL<\/h3>\n
This special menu is priced at AED 395 for a five-course menu.\n
Sunday, 23rd of May; 6:00 PM onward. Guests can hashtag content with #SpringSocial at @marinasocialdubai across social media channels.<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
STEAK NIGHT SOCIAL<\/h3>\n
Starting from AED 235 <\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
STEAK NIGHT SOCIAL with Jason Atherton<\/h3>\n
<\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
St. Patrick's Day<\/h3>\n
AED 150 per person for a traditional roast.\n
Add AED 125 to include 2 hours of selected house beverages.\n
Add AED 30 to include a starter and dessert.<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
ST PATRICK’S DAY<\/h3>\n
Join the cheer this St Patrick’s Day and don your best green attire to receive 50% off on your total bill at The Croft. Tuck into Irish delicacies such as sliders with green buns, lamb stew and more along with Irish draft hops at happy hour pricing.\n
The offer is valid on Wednesday 17th March and Thursday 18th March from 4pm – 11pm.<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n";
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