Reserve at the best restaurants serving British food
ST PATRICK’S DAY<\/h3>\n
The Croft<\/a><\/p>\n Weekly on Wednesdays and Thursdays, 4:00pm - 11:00pm<\/p>\n The Croft is going green for two days!\n The Croft<\/a><\/p>\n 4:00pm - 11:00pm<\/p>\n Join us at The Croft to celebrate St Patrick’s Day with good cheer, Irish stew, Irish hops and, of course, some green sliders for good measure! Enjoy Happy Hour prices throughout the day and then challenge your pals to an Irish themed Quiz Night hosted by Ciaran Fox from 7pm onwards.\n Great British Restaurant<\/a><\/p>\n 7:00pm - 11:00pm<\/p>\n AED 190 per person: Food Buffet<\/p>\n\n Kids (7-12 years old): 50% off\n Live DJ available<\/p><\/div>\n <\/div>\n The Croft<\/a><\/p>\n Weekly on Sundays, 12:30pm - 11:45pm<\/p>\n Pop by The Croft for a \'just like home\' traditional roast. Enjoy a selection of beverages at Happy Hour prices with your meal.\n Bread Street Kitchen & Bar<\/a><\/p>\n 12:30pm - 3:00pm<\/p>\n During Saturday and Sunday lunch, celebrate Easter with a traditional roast in Bread Street Kitchen & Bar. The traditional roast will be on offer with the classic trimmings and toppings along with the à la carte menu.<\/p>\n\n AED 135 per person<\/p><\/div>\n <\/div>\n Great British Restaurant<\/a><\/p>\n Weekly on Sundays, 6:00pm - 10:45pm<\/p>\n Where better to enjoy a traditional Sunday roast than in our Great British Restaurant? Every week the rotisserie will be fired up and your prefect roast served with all the trimmings, including Yorkshire pudding, gravy and condiments.<\/p><\/div>\n <\/div>\n Marina Social<\/a><\/p>\n Weekly on Sundays, 6:00pm - 9:30pm<\/p>\n Toast To The Roast \n AED 135 with a glass of bubbly<\/p><\/div>\n <\/div>\n The Croft<\/a><\/p>\n Weekly on Sundays, 12:30pm - 11:59pm<\/p>\n A \'just like home\' traditional roast served with all the trimmings.<\/p>\n\n Sunday, from 12:30pm till gone\n
Join the cheer this St Patrick’s Day and don your best green attire to receive 50% off on your total bill at The Croft. Tuck into Irish delicacies such as sliders with green buns, lamb stew and more along with Irish draft hops at happy hour pricing.\n
The offer is valid on Wednesday 17th March and Thursday 18th March from 4pm – 11pm.<\/p><\/div>\n <\/div>\n ![\"green](\"/packs/media/images/icons/basil/green-caret-down-4487a82bf46d6fac46e700cfda055db1.svg\"){kind=icon}
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ST PATRICK’S DAY<\/h3>\n
Thursday, 17 March from 4pm 11pm<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
ST PATRICK'S DAY THEME NIGHT DINNER BUFFET<\/h3>\n
Kids (6 years old below): Free of charge<\/p>\n\n<\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
SUNDAY ROAST<\/h3>\n
Every Sunday, 12.30 pm till gone | AED 150 per person<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
SUNDAY ROAST<\/h3>\n
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SUNDAY ROAST<\/h3>\n
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SUNDAY ROAST<\/h3>\n
Join us for Social Roast complete with fresh glazed vegetables, crisp roast potatoes, puffy Yorkshires, lashings of gravy and a glass of bubbles! <\/p>\n\n<\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n<\/a>\n <\/div>\n
SUNDAY ROAST<\/h3>\n
AED 150 per person<\/p><\/div>\n <\/div>\n <\/span>\n\n <\/a>\n \n Read less<\/span>\n <\/span>\n\n <\/a>\n<\/div>\n Reserve Now<\/a>\n <\/div>\n<\/div>\n\n<\/div>\n";
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