Description
Phoenicia (pronounced fuh-neesh-a) was an ancient Mediterranean civilization that originated in Lebanon. More than 4000 years after the first Phoenicians, their legacy lives on through cuisine and culture. Bringing that to life in the Phoenicia restaurant is the Master of Modern Middle Eastern Cuisine, Greg Malouf. As the consulting chef of Phoenicia, the Australian-Lebanese chef has designed and developed a series of ‘menus by Greg Malouf’ offering a contemporary twist on the Middle Eastern classics.
