Description
Behind the wooden door of Tagine, old-world Morocco awaits, with brightly-colored walls painted in the traditional tadlakt way (with honey), soothing Moroccan melodies, and the irresistible aroma of Al Hareera soup, pan dishes, Kuskus and more. For a breakfast to remember, try our delicious array of traditional dishes, from fresh bread and pastries to our culinary highlight, tangia, prepared by skilled Moroccan chefs and served the hospitable ‘Arabian’ way. Tagine’s café is the place relax while you sip on Morocco’s famous mint tea, accompanied by Shisha if you so wish. With a tempting range of soothing flavors from which to choose, it’s the perfect after-dinner treat.