Please be aware that the municipality of Dubai has issued restrictions for restaurants during the pandemic. For more information click here.
From the restaurant
Please be informed of the following for your convenience:
• All diners are required to wear a mask and gloves
• Age policy: below 12 years & above 60 years not allowed to dine in
• Maximum 10 pax per reservation
DoubleTree by Hilton Hotel - Jumeirah Beach, Jumeirah Beach Residence (JBR)
Seafood • Casual Dining • $$
Tucked away in the Dubai Marina on the edge of Dubai's sprawling coastline, The MAINE Oyster Bar & Grill is a seaside brasserie with an amazing retro-vintage dining room that serves an outstanding selection of seafood dishes from around the word.
Montreal gastropreneur Joey Ghazal and Head Chef Liam Breen keeps the menu stacked full of down-to-earth favorites and North American classics such as Clam Chowder and Key Lime Pie. But don’t be fooled; the food offering here same some serious gastronomic edge with a range of contemporary dishes, including an excellent Foie Gras Terrine and Drunken Scallop Ceviche. At center stage is a raw bar that serves seafood towers, fashionable crudo and oysters galore. The menu also has many crowd pleasers, from steaks and chops, fish and seafood, to pot roasts and steamers, bolstered by a slim and unpretentious wine list.
The long-bar at The MAINE attracts an eclectic crowd of young urbanites who enjoy downing fresh oysters and good old-fashioned cocktails. The post-industrial design aesthetic with a laid-back New England feel is artistically displayed by the black and white tiled flooring, marble table tops, delicate mother-of-pearl chandeliers, and a relaxed outdoor terrace where guests can enjoy chilled background tunes. A great venue to come with the family or chillout with friends.