Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of premium seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Station, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more. Southern Brazilian side dishes such as pão de queijo (warm cheese bread), crispy hot polenta, and caramelized bananas are served family style. To further complement the dining experience, the restaurant offers an award-winning wine list, creative and classic cocktails, and a tempting dessert menu.
It was one of the worst brunch we ever been, from the poor meat quality to zero service. You have to literally ask for drinks to start with or to top up our drinks, we were literally the only ones...
Jul 24, 2021
Got the summer offer for 199 pp for the soft package brunch. So much choice of food and a great variety of mocktails. Really great value for money and a great atmosphere. The staff were so attentive...
Jul 20, 2021
Incredible service, the guys are very friendly. Shotout to Rodrigo, Ismael and Ceasar ! THEY SPEAK FRENCH. The food is tasty! Amazing view and ambiance!